Food Licensing and Registration System Provides the Food License also Known as FSSAI License, Which determines the Food Quality. A Food Licensed person is only Authorized to sell his Food. As per Section 31, (1) of FSS Act, 2006 Food Licensing is mandatory for Food Business Operators in India. FSSAI is the short form for the Food Safety and Standards Authority of India, and it is responsible for providing FSSAI licenses to food products and to food business owners. Fssai License online in India is essential for all types of food business operators such as food product manufacturers, food traders, and food store operators to receive the license of FSSAI. It is the apex body which was incorporated by the Ministry of Health and Family Welfare; the Government of India is answerable for preparing and launching the standards for selling, storing and packing food items in India. Additionally, this license works as per the Food Safety and Standards Act, of 2006. Moreover, there are two types of food licenses according to the size or scale of the business, they are FSSAI Registration and FSSAI License. And FSSAI License is again divided into two parts. FSSAI License
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All types of food-related businesses must apply for a food license. And the type of Food License which you need to get depends on various factors like turnover of the food business, the scale of the food business and the kind of operations or activities you are indulged in. Basically, there are two types of FSSAI licenses food Safety licences and FSSAI registration. One is the FSSAI License, and the other is the FSSAI Registration. But, how do you determine, which one of them is right for you?
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Let’s dig into detail to get more information about Food Licenses: